Sushi Rolls

—  Vegetable  —
$18

—  Spicy Tuna  —
$20

—  Shrimp Tempura   —
$20

—  Eel & Cucumber   —
$20

—  California   —
$20

—  Salmon & Avocado   —
$20

—  Tuna & Avocado   —
$20

—  Kappa  —
$15

—  Yellowtail Jalapeno   —
$22

—  Spicy Scallop   —
$20

Specialty Rolls

—  Chef’s Tempura Roll  —
Seaweed salad, snow crab, mango, avocado, cream cheese
$34

—  Soft Shell Crab —
Soft shell crab, masago, avocado, scallions
$32

—  Briland Living —
Conch, masago, avocado, scallion, spicy mayo
$32

—  Junkanoo —
Snow Crab, avocado, cucumber with creamy salmon sauce on top
$34

—  The Da Vine —
Tuna, salmon, yellowtail, white fish, snow crab, masago, avocado, scallions
$32

—  Lord Dunmore —
Cooked Maine Lobster, masago, avocado, scallions, spicy mayo
$50

—  Eleuthera Freedom —
Shrimp tempura with Eel on top
$32

Small Plates

—  Black Cod Miso  —
Grilled black cod with sweet miso on top
$51

—  Lobster Tempura  —
Fried Bahamian lobster with dried miso
$58

—  Braised Beef Short Ribs—
Japanese style, slow cooked short ribs
$51